Sweet Stuffing for the Holidays

Ingredients

  • 1 cup of raisins, soaked for 15 minutes
  • 1 cup of dry apricots, chopped and soaked for 15 minutes
  • 1 cup of toasted almonds, chopped
  • 1 large onion, chopped and boiled until soft
  • Several yams, chopped and boiled until soft
  • 1 small loaf of millet bread, cut into cubes
  • 1 small loaf of whole wheat bread, cut into cubes
  • Sesame oil

Preparation

Heat the sesame oil in a large skillet. Sauté the onion and the yams for a minute.  Then add all of the remaining ingredients to the skillet and cook for 10 to 15 minutes, stir often adding water. Mix everything together to the desired consistency for your stuffing.